Parcel 35-3S-16-02585-007
Owners
RED LOBSTER HOSPITALITY, LLC
RYAN TAX GROUP
PO BOX460369
DEPT 400
HOUSTON, TX 77056
Parcel Summary
Location | 2847 W US HIGHWAY 90 |
---|---|
Use Code | 2100: RESTAURANT/CAFE |
Tax District | 1: CITY OF LAKE CITY |
Acreage | 1.3770 |
Section | 35 |
Township | 3S |
Range | 16 |
Subdivision | LKE HARRIS |
Legal Description
COMM AT PT OF INTERS OF E LINEOF BROOKSIDE S/D & N R/W OF
US-90, RUN E ALONG R/W 736.24
FT TO E R/W REAL RD FOR POB,
RUN N ALONG R/W 400 FT, E 150
FT, S 400 FT, W 150 FT TO POB.
ORB 800-496, 800-498, SWD 1153-1437,
WD 1278-2648, (RED LOBSTER).
Working Values
2025 | |
---|---|
Total Building | $301,985 |
Total Extra Features | $45,609 |
Total Market Land | $1,349,595 |
Total Ag Land | $0 |
Total Market | $1,697,189 |
Total Assessed | $1,697,189 |
Total Exempt | $0 |
Total Taxable | $1,697,189 |
SOH Diff | $0 |
Value History
2024 | 2023 | 2022 | 2021 | 2020 | 2019 | |
---|---|---|---|---|---|---|
Total Building | $309,631 | $292,559 | $284,707 | $291,486 | $294,879 | $293,784 |
Total Extra Features | $45,609 | $45,609 | $45,609 | $45,609 | $45,609 | $45,609 |
Total Market Land | $1,350,000 | $1,080,000 | $1,080,000 | $900,000 | $900,000 | $900,000 |
Total Ag Land | $0 | $0 | $0 | $0 | $0 | $0 |
Total Market | $1,705,240 | $1,418,168 | $1,410,316 | $1,237,095 | $1,240,488 | $1,239,393 |
Total Assessed | $1,559,985 | $1,418,168 | $1,360,805 | $1,237,095 | $1,240,488 | $1,239,393 |
Total Exempt | $0 | $0 | $0 | $0 | $0 | $0 |
Total Taxable | $1,559,985 | $1,418,168 | $1,360,805 | $1,237,095 | $1,240,488 | $1,239,393 |
SOH Diff | $145,255 | $0 | $49,511 | $0 | $0 | $0 |
Document/Transfer/Sales History
Instrument / Official Record | Date | Q/U | Reason | Type | V/I | Sale Price | Ownership |
---|---|---|---|---|---|---|---|
WD 1278/2648 | 2014-07-21 | U | 35 | WARRANTY DEED | Improved | $1,450,000 | Grantor: FLORIDA SE INC Grantee: RED LOBSTER HOSPITALITY, LLC |
WD 1153/1437 | 2008-05-27 | Q | 01 | WARRANTY DEED | Improved | $100 | Grantor: GENERAL MILLS RESTAURANTS INC Grantee: FLORIDA SE INC |
TD 0800/0496 | 1995-01-04 | Q | TAX DEED | Vacant | $295,000 | Grantor: PATRICK LEE REAL Grantee: GENERAL MILLS RESTAURANTS INC |
Buildings
Building # 1, Section # 1, 291490, COMMERCIAL BLDGS
Type | Model | Heated Sq Ft | Repl Cost New | YrBlt | WAY | Other % Dpr | Normal % Dpr | % Cond | Value |
---|---|---|---|---|---|---|---|---|---|
5600 | 04 | 4153 | $382,260 | 1995 | 2005 | 0.00% | 21.00% | 79.00% | $301,985 |
Structural Elements
Type | Description | Code | Details |
---|---|---|---|
EW | Exterior Wall | 10 | ABOVE AVG. |
RS | Roof Structure | 04 | WOOD TRUSS |
RC | Roof Cover | 04 | BUILT-UP |
IW | Interior Wall | 05 | DRYWALL |
IF | Interior Flooring | 14 | CARPET |
IF | Interior Flooring | 08 | SHT VINYL |
CE | Ceiling | 01 | FIN.SUSPD |
AC | Air Conditioning | 04 | ROOF TOP |
HT | Heating Type | 09 | ENG F AIR |
FIX | Fixtures | 22.00 | |
FR | Frame | 02 | WOOD FRAME |
SH | Story Height | 12.00 | |
RMS | RMS | 4.00 | |
STR | Stories | 1. | 1. |
COND | Condition Adjustment | 03 | 03 |
Extra Features
Code | Description | Length | Width | Units | Unit Price | AYB | % Good Condition | Final Value |
---|---|---|---|---|---|---|---|---|
0253 | LIGHTING | 5.00 | $800.00 | 1995 | 100% | $4,000 | ||
0253 | LIGHTING | 7.00 | $300.00 | 1995 | 100% | $2,100 | ||
0166 | CONC,PAVMT | 2540.00 | $1.40 | 1995 | 100% | $3,556 | ||
0295 | SPKLR SYS FIRE | 4081.00 | $1.00 | 1995 | 100% | $4,081 | ||
0260 | PAVEMENT-ASPHALT | 31236.00 | $0.90 | 1995 | 100% | $28,112 | ||
0169 | FENCE/WOOD | 1.00 | $0.00 | 2001 | 100% | $100 | ||
0294 | SHED WOOD/VINYL | 18 | 10 | 180.00 | $4.00 | 2008 | 100% | $720 |
0164 | CONC BIN | 28 | 14 | 392.00 | $7.50 | 2001 | 100% | $2,940 |
Land Lines
Personal Property
Account | Secured/ Unsecured | Owner | Description |
---|---|---|---|
12816-000 | Unsecured | RED LOBSTER #O769 | B - BUSINESS |
Permits
TRIM Notices
Disclaimer
All parcel data on this page is for use by the Columbia County Assessor for assessment purposes only. The summary data on this page may not be a complete representation of the parcel or of the improvements thereon. Building information, including unit counts and number of permitted units, should be verified with the appropriate building and planning agencies. Zoning information should be verified with the appropriate planning agency. All parcels are reappraised each year. This is a true and accurate copy of the records of the Columbia County Assessor's Office as of April 29, 2025.